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A NIR library of 2,106 soil samples from the US and Africa supports rapid soil property estimation
Raw FTIR‑ATR and Raman spectra of olive oil mixtures with edible oils for classification.
Raman spectral library of biomolecules with standardized spectra and peak lists for identification.
A comprehensive collection of datasets for MCR-ALS analysis.
UV–Vis spectra of beet and cane sucrose solutions for classification.
208 NIR spectra and densities of hydrocarbon mixtures for chemometrics benchmarks.
FTIR‑ATR spectral data of pulse grain flours (five legume species) for classification purposes.
Non-destructive NIR data used to trace the geographical origin of sea cucumber samples from China.